🍗 Chicken Normandy (Poulet à la Normande) | Creamy French Classic 🇫🇷✨
Rich, comforting, and beautifully rustic, Chicken Normandy—also known as Poulet à la Normande—is a classic French dish from the Normandy region 🍗🍏🤍. Tender chicken is gently simmered in a creamy apple-and-cider sauce, creating a cozy, elegant meal that’s perfect for special dinners or relaxed weekends.
If you’re searching for a Chicken Normandy recipe, French chicken in cream sauce, or a classic French comfort food, this timeless dish is a must-try ✨.
✨ Why You’ll Love Chicken Normandy
🇫🇷 Authentic French country cooking
🍗 Juicy, tender chicken
🍏 Creamy apple & cider sauce
🥛 Rich yet balanced flavors
🛒 Ingredients You’ll Need
Main Ingredients
🍗 Chicken thighs or breasts (bone-in or boneless)
🧂 Salt & black pepper
🧈 Butter or olive oil
🧅 Shallots or onion, sliced
🧄 Garlic, minced
Sauce
🍏 Apples, peeled and sliced
🍎 Apple cider (or dry cider)
🥛 Heavy cream
🌿 Fresh thyme
🌿 Bay leaf
🍳 How to Make Chicken Normandy
1️⃣ Brown the Chicken
Season chicken with salt and pepper 🧂. In a large skillet, melt butter and brown chicken on both sides until golden 🍗✨. Remove and set aside.
2️⃣ Sauté Aromatics
In the same pan, sauté shallots and garlic until soft and fragrant 🧅✨.
3️⃣ Cook the Apples
Add sliced apples and cook until lightly golden 🍏.
4️⃣ Deglaze & Simmer
Pour in apple cider, scraping up browned bits 🍎. Add thyme and bay leaf, then return chicken to the pan. Simmer until chicken is cooked through.
5️⃣ Make It Creamy
Stir in heavy cream and simmer gently until sauce thickens 🥛✨.
6️⃣ Serve
Remove bay leaf and serve warm with extra sauce spooned over the chicken 🤍.
🌿 Tips & Variations
🍄 Add mushrooms for extra depth
🥛 Use crème fraîche for extra richness
🍷 Substitute cider with dry white wine if needed
🥔 Serve with mashed potatoes or crusty bread
❓ Frequently Asked Questions
Can I make Chicken Normandy ahead of time?
Yes ✅ It reheats beautifully the next day.
What apples work best?
Use firm apples like Granny Smith or Honeycrisp 🍏.
This Chicken Normandy recipe is creamy, comforting, and full of classic French charm — a dish that turns simple ingredients into something truly elegant 🍗🇫🇷✨.
Save this recipe 📌, share it with loved ones 🤍, and enjoy every comforting bite!
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