🫐🥧 Mini Blueberry Galette (Rustic, Buttery & Beautiful)
If you love simple yet elegant desserts, these Mini Blueberry Galettes are a dream come true 😍✨. With a flaky, buttery crust and a juicy blueberry filling, this rustic French-inspired dessert is as charming as it is delicious 🧈🫐.
Perfect for brunch, afternoon tea, or a cozy dessert at home, mini galettes are easier than pie but just as impressive 🥧💜.
🌟🫐 Why You’ll Love Mini Blueberry Galettes
✅ Rustic & aesthetic look ✨
✅ Individual-sized desserts 🥧
✅ Easy to make, no special pan needed 👩🍳
✅ Perfect balance of sweet & buttery 😋
🛒🫐 Ingredients You’ll Need
For the Galette Crust:
-
1¼ cups all-purpose flour
-
½ teaspoon salt 🧂
-
½ cup cold unsalted butter, cubed 🧈
-
3–4 tablespoons ice water ❄️
For the Blueberry Filling:
-
1½ cups fresh or frozen blueberries 🫐
-
2 tablespoons sugar
-
1 teaspoon lemon juice 🍋
-
1 teaspoon cornstarch
-
Optional: vanilla extract ✨
For Topping:
-
1 egg (egg wash) 🥚
-
Coarse sugar for sprinkling ✨
👩🍳🥧 How to Make Mini Blueberry Galettes
1️⃣ Mix flour and salt in a bowl
2️⃣ Cut in cold butter until crumbly 🧈
3️⃣ Add ice water gradually until dough forms ❄️
4️⃣ Wrap dough and chill for 30 minutes 🕒
5️⃣ Toss blueberries with sugar, lemon juice, and cornstarch 🫐🍋
6️⃣ Roll dough into small circles
7️⃣ Spoon blueberry filling into the center
8️⃣ Fold edges gently over the filling 🥧
9️⃣ Brush crust with egg wash and sprinkle sugar ✨
🔟 Bake at 375°F (190°C) for 25–30 minutes until golden 😍
💡✨ Tips for Perfect Mini Galettes
✨ Keep butter and dough cold for flaky crust
✨ Don’t overfill—rustic is the goal 🥧
✨ Serve warm with vanilla ice cream 🍨
🫐💜 Why Blueberries Are Amazing
Blueberries are:
-
Rich in antioxidants 💪
-
Naturally sweet & juicy 😋
-
Perfect for baking & desserts 🫐
These Mini Blueberry Galettes are the perfect blend of rustic charm and elegant flavor 🥧🫐✨. Simple to make, beautiful to serve, and impossible to resist.
Try them today and bring bakery-style magic to your kitchen 😍💜.
Comments
Post a Comment