☕๐Ÿฐ Sour Cream Coffee Cake (Soft, Moist & Irresistible)

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☕๐Ÿฐ Sour Cream Coffee Cake (Soft, Moist & Irresistible)

This Sour Cream Coffee Cake is everything a comforting baked treat should be—tender, moist, and rich, with a buttery crumb and a sweet cinnamon swirl ๐Ÿ˜✨. The sour cream adds a subtle tang that keeps every bite soft and flavorful, making this cake perfect for breakfast, brunch, or afternoon coffee ☕๐Ÿ’›.

It’s a timeless classic that never goes out of style ๐Ÿฐ✨.


๐ŸŒŸ✨ Why You’ll Love This Coffee Cake

✅ Extra moist texture from sour cream ๐Ÿค
✅ Soft crumb with sweet cinnamon layers ๐Ÿฅ
✅ Perfect with coffee or tea ☕
✅ Easy, classic homemade cake ๐Ÿฐ


๐Ÿฐ✨ What Makes Sour Cream Coffee Cake Special

Sour cream is the secret ingredient that:

  • Adds richness and moisture ๐Ÿค

  • Creates a soft, tender crumb ✨

  • Balances sweetness beautifully

Paired with a cinnamon sugar swirl, this cake feels cozy and nostalgic in every slice ๐Ÿ‚๐Ÿ’›.


๐Ÿ‘ฉ‍๐Ÿณ✨ How to Make Sour Cream Coffee Cake

๐Ÿงˆ Step 1: Prepare the Batter

1️⃣ Cream butter and sugar together until light and fluffy ๐Ÿงˆ✨
2️⃣ Add eggs one at a time, mixing well after each ๐Ÿฅš
3️⃣ Mix in vanilla for aroma ๐ŸŒผ

This creates a rich, smooth base for the cake.


๐Ÿฅฃ Step 2: Add the Sour Cream

1️⃣ Gently fold sour cream into the batter ๐Ÿค
2️⃣ Mix just until combined—do not overmix ✨

Sour cream keeps the cake incredibly moist and tender.


๐ŸŒพ Step 3: Incorporate Dry Ingredients

1️⃣ Add the dry ingredients gradually ๐ŸŒพ
2️⃣ Stir gently until the batter is smooth and thick ๐Ÿฐ

The texture should be creamy but not runny.


๐Ÿฅ Step 4: Create the Cinnamon Layer

1️⃣ Spread half of the batter into a greased baking pan
2️⃣ Sprinkle cinnamon sugar evenly over the batter ๐Ÿฅ✨
3️⃣ Top with the remaining batter and smooth gently

This creates the signature swirl inside the cake ๐Ÿ˜.


๐Ÿ”ฅ Step 5: Bake

1️⃣ Bake in a preheated oven at 350°F (175°C) ๐Ÿ”ฅ
2️⃣ Bake until golden and a toothpick comes out clean ๐Ÿฐ
3️⃣ The kitchen will smell amazing ☕✨


๐ŸงŠ Step 6: Cool & Serve

1️⃣ Let the cake cool slightly in the pan
2️⃣ Slice and serve warm or at room temperature ๐Ÿฐ

Optional: dust with powdered sugar for a bakery finish ❄️✨.


๐Ÿ’ก✨ Baking Tips for Best Results

Use room-temperature ingredients
Do not overmix the batter
Let the cake cool before slicing ๐Ÿฐ


๐Ÿฝ️☕ Serving Ideas

Enjoy Sour Cream Coffee Cake with:
Fresh brewed coffee
๐Ÿต Hot tea
๐Ÿ“ Fresh fruit on the side
๐Ÿฅ„ Light dusting of powdered sugar

This Sour Cream Coffee Cake is soft, comforting, and perfectly sweet ☕๐Ÿฐ✨. Whether served for brunch or a cozy afternoon break, it’s the kind of cake that brings everyone back for seconds ๐Ÿ˜.

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